Wednesday, June 15, 2011

Spicing Things Up

When asked what type of food I like, Mexican seems to come to mind before anything else. Unfortunately Mexican food in France can be hard to come by, especially when it comes to quality. They have a little here and there, but nothing like the restaurants that can be easily found across the US. I did once eat at a Mexican restaurant in Paris that was not too bad. Anyway, I have been wanting some fajitas. With nowhere to go to get this food, I took it into my own hands...I decided to spice things up. Olivier and I had a Mexican-themed dinner the other night. I just wish we would have thought to buy some Corona...next time.

To start I threw together some guacamole and chips.


Then it was time to throw all my pre-cut veggies and chicken into the pan. Thank goodness we found an Old El Paso fajita kit with some spice mix and tortillas.


And then it was time to indulge. So good!


Now that I have successfully made fajitas, I think we may have a fajita night get-together with friends.

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